<http://open.vocab.org/terms/Cheese>	<http://www.w3.org/2000/01/rdf-schema#isDefinedBy>	<http://open.vocab.org/terms> .
<http://open.vocab.org/terms/Cheese>	<http://www.w3.org/2003/06/sw-vocab-status/ns#userdocs>	<http://open.vocab.org/terms/Cheese.html> .
<http://open.vocab.org/terms/Cheese>	<http://www.w3.org/2003/06/sw-vocab-status/ns#term_status>	"unstable" .
<http://open.vocab.org/terms/Cheese>	<http://www.w3.org/2000/01/rdf-schema#label>	"Cheese"@en .
<http://open.vocab.org/terms/Cheese>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/2002/07/owl#Class> .
<http://open.vocab.org/terms/Cheese>	<http://schemas.talis.com/2005/dir/schema#etag>	"\"25455282-4ad8-4515-b3da-49185e075fc1\"" .
<http://open.vocab.org/terms/Cheese>	<http://purl.org/net/vocab/2004/03/label#plural>	"Cheeses"@en .
<http://open.vocab.org/terms/Cheese>	<http://www.w3.org/2000/01/rdf-schema#comment>	"Cheese is a food made from milk, usually the milk of cows, buffalo, goats, or sheep, by coagulation. "@en .